Amount of Energy (calorie) in Turkey, breast, from whole bird, meat only, with added solution, roasted
Poultry Products
In 100 g (Grams) of Turkey, breast, from whole bird, meat only, with added solution, roasted there is 127 kcal of Energy (calorie). Change amount
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Energy (calorie)
Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Turkey, breast, from whole bird, meat only, with added solution, roasted.
Fish oil, cod liver
|
902 kcal
|
|
Fish oil, herring
|
902 kcal
|
|
Fish oil, menhaden
|
902 kcal
|
|
Fish oil, menhaden, fully hydrogenated
|
902 kcal
|
|
Fish oil, salmon
|
902 kcal
|
|
Fish oil, sardine
|
902 kcal
|
|
Fat, beef tallow
|
902 kcal
|
|
Lard
|
902 kcal
|
|
Oil, industrial, canola, high oleic
|
900 kcal
|
|
Oil, industrial, soy, low linolenic
|
900 kcal
|
|
Oil, beluga, whale (Alaska Native)
|
900 kcal
|
|
Oil, walrus (Alaska Native)
|
900 kcal
|
|
Oil, whale, bowhead (Alaska Native)
|
900 kcal
|
|
Fat, turkey
|
900 kcal
|
|
Fat, goose
|
900 kcal
|
|
Fat, chicken
|
900 kcal
|
|
Shortening industrial, lard and vegetable oil
|
900 kcal
|
|
Shortening frying (heavy duty), beef tallow and cottonseed
|
900 kcal
|
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
900 kcal
|
|
Shortening, household, lard and vegetable oil
|
900 kcal
|
|
Turkey, breast, from whole bird, meat only, with added solution, roasted
Turkey, breast, from whole bird, meat only, with added solution, roasted is a type of Poultry Products. The most significant nutrients in Turkey, breast, from whole bird, meat only, with added solution, roasted are listed below.
Water
|
70.18 g
|
70.18%
|
Energy (calorie)
|
127 kcal
|
|
Energy (joule)
|
530 kJ
|
|
Protein
|
26.97 g
|
26.97%
|
Total lipid (fat)
|
2.08 g
|
2.08%
|
Ash
|
1.44 g
|
1.44%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
13 mg
|
0.01%
|
Iron, Fe
|
0.55 mg
|
|
Magnesium, Mg
|
30 mg
|
0.03%
|
Phosphorus, P
|
255 mg
|
0.26%
|
Potassium, K
|
249 mg
|
0.25%
|
Sodium, Na
|
238 mg
|
0.24%
|
Zinc, Zn
|
1.49 mg
|
|
Copper, Cu
|
0.062 mg
|
|
Manganese, Mn
|
0.011 mg
|
|
Selenium, Se
|
30.2 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Turkey, breast, from whole bird, meat only, with added solution, roasted